... Natamycin is a new broad and high-effective natural food preservative and the only approved anti-fungal preservative in ... , fresh harm, sausage, etc. It would not impact food taste. Meanwhile, natamycin is difficult to be absorbed by ... 40 countries, and is widely applied in cheese, meat food, cakes, fruit juice/sauce/jelly, salted products, and ... below 20°C. Natamycin 50% in Lactose For Food Additive