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Baking soda
Other names:sodium bicarbonate,bicarbonate of soda,baking powder
Molecular formula:NaHCO3
CAS NO.:144-55-8
1.Product characteristics and uses
It is white powder or fine crystalline, odourless, taste salty, easily soluble in water, soluble in ethanol, a micro alkaline solution. When heated, it is easy to resolve. In the damp air it will slowly decompose. It could be uses as yeast in the food industry, detergent additives, carbon dioxide generant, pharmaceutical raw materials, and also could be used in the following industries such as leather, the dressing smelting, flame retardant, mineral separation and smelting, extinguishant, metal heat treatment, fiber and rubber, etc.
2.Data for reference for soda ash products
Item | NaHCO3 | Chloride(Cl) | As | Heavy metal (Pb) | Loss after drying | PH value |
Index | ≥99% | ≤0.4% | ≤0.0001% | ≤0.0005% | ≤0.2% | ≤8.5 |
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Sodium bicarbonate
