1.Assay:40%min 2.Certificate:KOSHER,ISO9001,ISO14001,HALAL 3.Appearance:Yellowish oily liquid 4.Type:Fatty Acids
ARA (Arachidonic Acid)
Spec.ARA Oil 35% 40%
ARA Powder 7% 10%
CAS No.: 506-32-1
Formula: C20H32O2
Molecular Weight: 304.4716
Appearance: Yellowish oily liquid
Smell: With characteristic smell,
No others particular small
Quality:
Item | desired value | maximum | test method |
|
AA(C20h32O2) | >10.0 | capillary gas chromatography |
| |
peroxide value ,meg/kg | <5.0 | GB/T5009.37 |
| |
moisture ,% | <2.0 | 5.0 | GB/T5413.8 |
|
ash content ,% | <2.5 | 5.0 | GB/T5413.7 |
|
gene augmentation DNA | n.d.* |
| ||
* n.d.=not detectable |
|
Function:ARA plays an important role in infant nutrition, particularly is essential for infant brain and visual nerve development. However, ARA cannot be synthesized by infants, it must be supplemented from diets (breast milk, infant formula, etc.) to avoid deficiency of ARA, and fulfill the demand of well mental and cognitive development of infants.
ARA (Arachidonic Acid) Food Grade