Vitamine B1 Food grade: Status: Powder Food grade: AJI Medicine grade: USP Assay: 99.0% min
Name: Vitamin B1 Food grade
Alias: Thiamine, Thiamine chloride, VB1, Thiamine hydrochloride
Satandard: USP, AJI
CAS: 59-43-8/ 67-03-8 MF: C6H12O6 EINECS: 233-466-0
Properties:
Vitamin B1 is a white crystal or crystalline powder, taste bitter, easy to absorb water, soluble in water, its physiological function is to be able to increase appetite, to maintain the normal activity of nerve
Applications:
~Medicine grade: vitamin B1 can promote growth, help digestion, maintain normal sugar metabolism and the function of the nerve conduction, It is suitable for vitamin B1 deficiency, and can also be used for auxiliary of treatment indigestion, neuritis
~Food grade: As a food additive in foods
Specifications:
Items | Specifications | |||
Description | White crystals or crystalline powder | |||
Acidity (PH) | 6.8-7.5 | |||
Loss on drying | ≤1.0% | |||
Color of solution | ≤Y7 | |||
Sulphated ash | ≤0.10% | |||
Heavy metals | ≤20ppm | |||
Chromatographic purity | ≤1.0 | |||
Chloride content | ≤300ppm | |||
Assay | 99.0% min |
Vitamine B1 Food grade