Frozen Peach Diced
Specifications: 8*8mm-10*10mm
Specifications: 8*8mm-10*10mm
Packaging:10KG / CTN
Internal Packaging: plastic bag
External Packaging: carton
Process craft: Selection;cleaning; washing: this stage using vinegar sodium sulfate to disinfect & control the quantity of microorganisms (bacteria) , after blanching, then frozen. The purpose of blanching here is to let the oxygen out of the fruits and vegetables to prevent frozen fruits and vegetables from oxidation, discoloration.
Transportation: 40FT , 24 tons , the temperature of the container: -18 degrees.
Frozen Peach Diced
