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Vitamin E
Vitamin E

DL-alpha-Tocopherol is a pale yellow or yellowish-brown, clear viscous oily liquid. As an antioxidant in oil and fat, fry and u

Specifications: 

Description: Slightly yellow to amber, nearly odorless, clear, viscous oil

Assay(as d-alpha-tocopherol):            96.0%~102.0%

Microbiological tests

  Total bacterial count                   ≤1000cfu/g

  Total bacterial count                   ≤100cfu/g

Coliform bacteria <30MPN/100g

Salmonella: N.D.

Vitamin E

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